Dr. Öğr. Üyesi Eda BAŞMISIRLIBeslenme ve Diyetetik

666 TL

Neriman İNANÇ | Aslı Gizem ÇAPAR | Eda BAŞMISIRLI

Burslar

Burslar 2021 18 Görüntülenme

1032 TL

Neriman İNANÇ | Eda BAŞMISIRLI | Aslı Gizem ÇAPAR

Burslar

Burslar 2021 20 Görüntülenme

Ortaokul öğrencilerinde beslenme ve fiziksel aktivitenin vücut kompozisyonu ve uyku kalitesine etkisi

Eda BAŞMISIRLI | Aslı Gizem ÇAPAR

Bilimsel Araştırma Etkinlikleri

Bilimsel Araştırma Etkinlikleri 2021 Boş 12 Görüntülenme

Evaluation of Nutritional Status with Healthy Eating Index (HEI-2010) of Syrian Refugees Living Outside the Refugee Camps.

Neşe KAYA | Aslı Gizem ÇAPAR | Neriman İNANÇ | Eda BAŞMISIRLI | Yusuf AYKEMAT

Abstract: Nutrition is a public health issue. Amongst populations of refugees, unmet nutritional needs have been identified. The aim of this study was to evaluate the nutritional status of Syrian refugees living outside the refugee camps in Kayseri, Turkey. Socio-demographic data and anthropometric measurements of the refugees were collected. The relationship between diet quality, which was assessed through the Healthy Eating Index (HEI-2010), and factors (including the duration of time spent outside the refugee camp, income, obesity, and waist circumference) were measured. Four hundred refuge ...Daha fazlası

Makale/Derleme 2023 Int J Environ Res Public Health20 , pp. 8 - 849 6 Görüntülenme

Determination of Malnutrition Risk in Paediatrics Patients With Two Screening Tools: Is Pyms or Strongkids Effective?

Eda BAŞMISIRLI | Neriman İNANÇ

Abstract. Aim: Early diagnosis of malnutrition is important in hospitalized children. Since the effectiveness of screening tools is still unclear, this study was conducted to assess the risk of malnutrition with PYMS and STRONGkids in inpatients children and to compare them with their anthropometric measurements. Material and Methods: In this cross-sectional study, the risk of malnutrition was determined by PYMS and STRONGkids in 222 patients aged from 1 to 16 years old. Results: According to the BMI values of the patients, 84.7% were normal and 15.3% were acute malnourished. Severe and modera ...Daha fazlası

Makale/Derleme 2022 Progress in Nutrition 11 Görüntülenme

Detaylı Arama

Filtreler

Koleksiyon [5]

İlgili Araştırmacılar [7]

BM Sürdürülebilir Kalkınma [1]

Tam Metin [2]

Tür [5]

Yazar [11]

Alt Tür [3]

Alt Tür 1 [2]

Konu Başlıkları [20]

Bilimsel Araştırma Etkinlikleri [2]

Açık Erişim Tarihi [2]

Tarih [11]

Dizin Platformu [6]

İsmi Geçen [4]

WOS Kategorileri [3]

Teşvik [1]

Projeler [1]