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Neşe KAYA | Aslı Gizem ÇAPAR | Neriman İNANÇ | Eda BAŞMISIRLI | Yusuf AYKEMAT
Abstract: Nutrition is a public health issue. Amongst populations of refugees, unmet nutritional needs have been identified. The aim of this study was to evaluate the nutritional status of Syrian refugees living outside the refugee camps in Kayseri, Turkey. Socio-demographic data and anthropometric measurements of the refugees were collected. The relationship between diet quality, which was assessed through the Healthy Eating Index (HEI-2010), and factors (including the duration of time spent outside the refugee camp, income, obesity, and waist circumference) were measured. Four hundred refuge ...Daha fazlası
Food literacy is the ability to understand the nature of food and its level of importance, to obtain, process, analyze, and use information about food. This study aims to translate and cross-culturally adapt the Food Literacy Questionnaire for school children (FLQ-sc) into Turkish and to study its psychometric properties of reliability and validity. The study was conducted with 303 students aged 12–14 in Kayseri, Turkey. A pilot study was conducted with 36 students, and a test–retest was conducted with 219 students, 2 weeks after the first study was performed. Data were collected with the soci ...Daha fazlası
Objective We aimed to evaluate the relationship between intuitive eating, mindful eating, emotional eating and dietary restraint behaviors and the role of gender in these relationships. Material and Method This study was conducted with 522 participants aged 18-65. Questionnaire about sociodemographic characteristics and general eating habits, Intuitive Eating Scale-2 (IES-2), Mindful Eating Questionnaire-30 (MEQ-30), and Emotional Eating and Restraint Eating Subscale of Dutch Eating Behavior Questionnaire (DEBQ) were administered to the participants. Results DEBQ Restraint Eating, and Emotiona ...Daha fazlası
Objective The study aimed to evaluate the fear of hypoglycemia (FoH), nutritional factors, and behavioral strategies before exercise in children and adolescents with type 1 diabetes (T1D). Materials and methods A total of 116 patients with T1D aged 6–18 years were included in the study. FoH was evaluated with the Virginia University Child/Teen Low Blood Sugar Scale. The nutritional and physical activity habits of the patients were evaluated. Results FoH scores of patients who generally missed meals were higher than those who did not miss (p < 0.05). No significant relationship was found betwee ...Daha fazlası
This study aimed to measure total aflatoxin (AF) (AFB1, AFB2, AFG1, and AFG2) and ochratoxin A (OTA) levels in dried fruit samples and to evaluate the potential dietary exposure and cancer risk to these mycotoxins in Kayseri/Türkiye. Dried fruit samples were collected between April–May 2021. A total of 11 dried grapes and apricot samples, 7 dried fig and plum samples were collected. Total aflatoxins and OTA in dried fruits were determined by ELISA method. Then, the margin of exposure (MOE) and cancer risk were calculated. Total AF was detected in dried fruit samples between 42.86%, and 100%. B ...Daha fazlası
Abstract: The purpose of this study was to determine osteoporosis knowledge, osteoporosis-preventing behaviors, and eating habits among highly educated young premenopausal women under the age of bone mineralization termination. This cross-sectional study was conducted on 189 academic and administrative staff of Erciyes University, aged 18-35 years. The knowledge level of osteoporosis was evaluated with the Turkish version of the Osteoporosis Knowledge Test (OKT). Osteoporosis-preventing behaviors and eating habits of participants were assessed. Despite the high educational level of women, they ...Daha fazlası
This study aimed to compare the diagnostic accuracy of Pediatric Nutrition Screening Tool (PNST) and Pediatric Yorkhill Malnutrition Score (PYMS) in Turkish pediatric inpatients. A cross-sectional study was conducted on 996 inpatients aged 1 to 16 years. The prevalence of malnutrition was 31.8%. The PNST identified 28.7% (original cutoffs) and 62.6% (adjusted cutoffs) of patients as at risk, whereas PYMS categorized 44.3% as at high risk of malnutrition. The sensitivity of PNST with original cutoffs (52.1%) was lower than that of PYMS (85.2%) and PNST with adjusted cutoffs (83.3%), especially ...Daha fazlası
Amaç: Obezite ve inflamasyon, birbiri ile bağlantılı olup, birçok kronik hastalığın temelini oluşturmaktadır. Özellikle yetişkinlikte kronik hastalıklarının riskinin azaltılması için adölesanların yeme tutumlarını değerlendirmek ve tükettikleri besinlerin inflamasyon derecesini belirlemek önemlidir. Bu araştırma, adölesanların besin tüketimlerinin değerlendirilerek diyet inflamatuar indeks (Dİİ) ile yeme davranışları ve obezite arasındaki ilişkinin belirlenmesi amacıyla yapılmıştır. Yöntem: Araştırma, 2022 yılında, Kayseri’de Beslenme ve Diyet polikliniğine başvuran 10-19 yaş arası 141 (75’i k ...Daha fazlası
Günümüzde çocukların günlük yaşantısının bir parçası haline gelen dijital oyunların, oynanış şekli ve oyun başında geçen süre düşünüldüğünde, sedanter yaşama ve sağlıksız beslenme tercihlerine neden olmakta ve obezite riskini etkilemektedir. Bu çalışma; çocuklarda dijital oyun bağımlılığı ve obezite arasındaki ilişkinin değerlendirilmesi amacı ile Kayseri ili merkezinde bulunan üç farklı devlet ortaokulunda eğitim gören yaşları 12-14 olan 795 adölesan birey üzerinde yürütülmüştür. Bireylere “Dijital Oyun Bağımlılığı Ölçeği”, “Çocuk Fiziksel Aktivite Anketi” besin tüketim sıklığı kaydı uygulanm ...Daha fazlası
Bu çalışmanın amacı Covid 19 pandemisinin ve pandemi sürecinde yaşanan korku ve kaygının beslenme alışkanlıkları üzerindeki etkisini araştırmaktır. Gereç ve Yöntem: Kesitsel olan bu çalışma çevrimiçi bir anketle yapılmıştır. Ankette genel demografik özellikler, beslenme alışkanlıkları, korku ve kaygı düzeyini ölçmeye yönelik sorular yer almıştır. Katılımcıların korku ve kaygı düzeylerini ölçmek için COVID-19 Korkusu Ölçeği (FCV-19S) , Koronavirüs Anksiyete Ölçeği (KAÖ) ve Yaygın Anksiyete Bozukluğu-7 (YAB-7) Testi uygulanmıştır. Yapılan çalışma TÜBİTAK tarafından 2210-A Genel Yurt İçi Yüksek L ...Daha fazlası
6698 sayılı Kişisel Verilerin Korunması Kanunu kapsamında yükümlülüklerimiz ve çerez politikamız hakkında bilgi sahibi olmak için alttaki bağlantıyı kullanabilirsiniz.